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Easy Rice Pudding
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1 cup cooked white rice
1 cup milk
5 tsp sugar
dash salt
1/2 tsp vanilla
1/4 tsp cinnamin
In a saucepan, combine rice, milk, sugar, and salt. Cook, uncovered, over medium heat for 20 minutes or until thickened, stirring often. Remove from heat; stir in vanilla. Spoon into serving dishes and enjoy warm.
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(yield: 2 servings)
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